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Scotland’s greatest pork processing plant, at Brechin, has been purchased by Browns Meals Group – a transfer pig farmers hope will put the plant on monitor to a brighter future.
The High quality Pork Processors web site had been owned by High quality Pork – a collaboration between processor Pilgrim’s Pleasure UK and farmer co-operatives Scottish Pig Producers and Scotlean.
The acquisition has been welcomed by High quality Meat Scotland (QMS) which stated it could present the platform to construct a stronger future for the Scottish pig business.
See additionally: Scotland gives additional money help for pig producers
The plant is a contemporary facility, however had a troubled current historical past with decreased throughput and the lack of its export licence to China, following a Covid-19 outbreak, resulting in downward stress on costs for farmers.
The acquisition will make Browns, which at the moment operates seven websites throughout the UK, the biggest pork processor in Scotland.
Wayne Godfrey, Browns Meals Group chief govt, stated: “This acquisition demonstrates our deep dedication to a sustainable Scottish pig business, for each our prospects and customers of Specifically Chosen Pork and Scottish Pork.”
“It supplies the chance for Browns to course of high-welfare native pork for our personal manufacturing websites, in addition to for retail, food-service and wholesale channels.
“As well as, we are going to scale back meals miles with improved logistics, efficiencies and nearer administration of welfare.”
Localised market presence
Andy McGowan, Scottish Pig Producers managing director, stated it was a full sale to Browns Meals Group, so the 2 farmer teams would now not have official involvement and would revert to being regular suppliers.
“In sensible phrases, we don’t suppose it is going to make quite a lot of distinction in contrast with what was taking place earlier than,” stated Mr McGowan.
“Whereas beforehand there was enter at a company stage, operations had been nonetheless run broadly between High quality Pork Processors and Pilgrim’s, so going ahead it is going to be High quality Pork Processors and Browns.”
Mr McGowan stated he thought it was nice information, because it had been difficult for Pilgrim’s to make the plant work inside its personal setup, notably following the lack of the Chinese language export licence.
“Browns is a much more localised market presence – its fundamental priorities are the Scottish market and that’s the place it has been very profitable with different sorts of merchandise.
“The export facet isn’t fairly as central to its success – nice if we will get it again and we are going to maintain the efforts as much as get the Chinese language licence again – however it’s not as pivotal because it was earlier than.”
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